Bringebærsnurrer
Over 1 time
Ingredienser
Fremgangsmåte
Finnes det noe bedre enn fersk gjærbakst? Her har vi laget boller med en sommerlig vri; friske og søte sommersnurrer med ferske bringebær, og et hint av sitron! Perfekte å ha på lur til varme og late sommerdager, nytes for eksempel med en iskald boks av vår Sparkling sitron limonade.
Steg 1
Gni sammen sukker, vaniljesukker og finrevet sitronskall for å frigjøre de aromatiske oljene i
sitronskallet.
Vend sammen hvetemel, sukkerblanding og tørrgjær i en stor bolle.
![Bringebaersnurrer med sitron steg-for-steg 1](https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-1.jpg?w=200&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785865&s=62988f2fceb8ff56cb1a33f3053edcb2 200w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-1.jpg?w=350&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785865&s=a9723267fb51ae639e5ab8f19c42800d 350w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-1.jpg?w=600&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785865&s=a4b78f32b843355ae648fa5d88c45097 600w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-1.jpg?w=900&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785865&s=9355cd2fe319c1a626610d8c7c3ef500 900w)
Steg 2
Rør inn egg og melk, hold gjerne tilbake litt av melken og se hvor mye du trenger etter et par minutters elting.
Elt i ca. 10 minutter, på medium hastighet, spe med mer melk eller vann om deigen virker for tørr.
![Bringebaersnurrer med sitron steg-for-steg 2](https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-2.jpg?w=200&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785866&s=69d6732c5d2bb04fc6f5fe3be26bca6e 200w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-2.jpg?w=350&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785866&s=637e4085822617861c8e423ad73afae0 350w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-2.jpg?w=600&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785866&s=e4b7f584f0eb209a36abd95c96b34d79 600w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-2.jpg?w=900&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785866&s=4703db643a13c1ea308eeec2d53c6c7a 900w)
Steg 3
Skjær smøret i terninger og elt inn litt og litt. Når alt smøret er eltet inn skrur du hastigheten opp, og elter i 5-10 minutter til du har en glatt og jevn deig.
![Bringebaersnurrer med sitron steg-for-steg 3](https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-3.jpg?w=200&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785866&s=12640b6704ae51ae6ac4a08a3392c313 200w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-3.jpg?w=350&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785866&s=3816b7422e8c2b78ae6ce23770beba89 350w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-3.jpg?w=600&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785866&s=a2805444cc7964a69089fb5703ea54eb 600w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-3.jpg?w=900&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785866&s=4733cd83623223c7ade48948e0d20c18 900w)
Steg 4
Dekk til bollen, og la heve på et lunt sted i 45-60 minutter.
![Bringebaersnurrer steg-for-steg 5](https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-5.jpg?w=200&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785866&s=20cc065c9eb10fe01725d423c0f3eef2 200w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-5.jpg?w=350&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785866&s=520470b5f67be340ceb79ebb011f4a2e 350w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-5.jpg?w=600&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785866&s=f346050739ec6cbb0f1239e7a2fc15ba 600w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-5.jpg?w=900&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785866&s=f2f97e47c20e59037f13f714afb4ceb3 900w)
Steg 5
Rør sammen smør, sukker, finrevet sitronskall og sitronsaft i en liten bolle.
![Bringebaersnurrer med sitron steg-for-steg 6](https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-6.jpg?w=200&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785867&s=2e1d2d0cc117a8e3f7a994f60e5c2888 200w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-6.jpg?w=350&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785867&s=5fc775f15febf3afbc5198ac346e676d 350w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-6.jpg?w=600&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785867&s=dc64bcfe4dfe1b65c3f6ca55e02c754e 600w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-6.jpg?w=900&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785867&s=bf220cf3c19288208ad078fa446c462d 900w)
Steg 6
Mel en overflate sparsomt, og kjevle ut deigen til et rektangel. Smør fyllet over deigen, og strø bringebær over halvparten av deigen.
![Bringebaersnurrer med sitron steg-for-steg 7](https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-7.jpg?w=200&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785867&s=9d5cb53a6cffef4b93a79960a14830df 200w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-7.jpg?w=350&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785867&s=275c16d0b84e27f9085b9431ddcb0d4d 350w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-7.jpg?w=600&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785867&s=4fa7ae84e36c40be9714d98820bfe850 600w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-7.jpg?w=900&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785867&s=5da0fe662f2786cf9f26aa3d2298852b 900w)
Steg 7
Brett sammen rektangelet på midten, kjevle over en gang eller to, og skjær av strimler.
![Bringebaersnurrer med sitron steg-for-steg 8](https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-8.jpg?w=200&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785867&s=d7a45bb114dfb30725e48b675be8c780 200w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-8.jpg?w=350&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785867&s=fb7edcf2c624e1ef4727b834e126db75 350w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-8.jpg?w=600&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785867&s=33a2152fcc5e1e8415ad5c089eed541b 600w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-8.jpg?w=900&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785867&s=b7beecdf0679272b7e959849d3b7e4f2 900w)
Steg 8
Vri hver strimmel i en spiral, snurr spiralen to ganger rundt over hverandre, og knyt sammen ved å trekke enden av deigen over kanten og ned i midten.
![Bringebaersnurrer med sitron steg-for-steg 9](https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-9.jpg?w=200&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785868&s=7e761be9a94e910ca3ca15364d8405d2 200w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-9.jpg?w=350&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785868&s=527dfc9da87cea1582f3dbbead614b3a 350w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-9.jpg?w=600&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785868&s=4e1fed9ce4bcb5a98a51a2fbc29208bc 600w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-9.jpg?w=900&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785868&s=88841e15518a785bd2f95a829882bb71 900w)
Steg 9
Sett på et bakepapirkledd stekebrett med god avstand, ca. 6 boller per stekebrett. Dekk til og la etterheve i ca. 30-45 minutter.
![Bringebaersnurrer med sitron steg-for-steg 10](https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-10.jpg?w=200&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785865&s=29cb1f60a6210dfb327c0481c2c80145 200w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-10.jpg?w=350&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785865&s=a70e3a260baf1745010722a2c2ed4ceb 350w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-10.jpg?w=600&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785865&s=1b8b1689f43c75ed9d9d3856eebc2f73 600w, https://optimise2.assets-servd.host/kolonihagen-site/production/Oppskriftsbilder/Dessert/Steg-for-steg-dessert/Bringebaersnurrer-med-sitron-stories-10.jpg?w=900&q=80&auto=format&fit=min&crop=focalpoint&fp-x=0.5&fp-y=0.5&dm=1670785865&s=7e8b6a422f7701fb98bd8a8d8b612c24 900w)
Steg 10
Pisk sammen egget og pensle bollene.
Steg 11
Stek på 180 grader i ca. 15-20 minutter. La avkjøle et par minutter på brettet før du legger bollene forsiktig over på en rist for å avkjøle helt.
Ønsker du litt ekstra søtt kan du ringle over smeltet hvit sjokolade eller melisglasur ved servering.
Tips!
Bollene kan fint fryses og lunkes i ovnen et par minutter når du får lyst på noe godt!